PANDAN LEAVES EXTRACT NUOC LA DUA 400ml POR-KWAN

Pandan Leaves Extract (Nuoc La Dua)  is a concentrated liquid made from pandan leaves, a popular ingredient in Southeast Asian cuisine.

This extract is derived from pandan leaves, which are known for their sweet, floral aroma and vibrant green color. It’s often used to flavor and color various dishes and desserts.

 Uses:

1. Flavoring Agent: Add to rice, desserts, or beverages for a unique, fragrant flavor. It pairs well with coconut milk, making it a great addition to puddings and cakes.

2. Beverages: Use it to flavor drinks, such as smoothies, teas, or cocktails, for a refreshing twist.

3. Baking: Incorporate into baking recipes to infuse cakes and pastries with its aromatic flavor.

4. Savory Dishes: Can be added to soups or sauces to enhance their taste and aroma.

Storage:

- Keep it refrigerated after opening and consume within the recommended timeframe for the best flavor.

Enjoy the delightful essence of pandan in your culinary creations with this versatile extract!