Papadums & Naan bread
code: 0422706
Pappadum is a thin Indian flat bread made from lentil flour that retains its crispness during frying. Traditionally, the papadums in India and Nepal are used as an accompaniment to the main course or as a snack. They have a fry-time of a few minutes only. Use the pappadums with your spicy curries ..
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2.98€
Ex Tax:2.64€
code: 0422709
Pappadum is a thin Indian flat bread made from lentil flour that retains its crispness during frying. Traditionally, the papadums in India and Nepal are used as an accompaniment to the main course or as a snack. They have a fry-time of a few minutes only. Use the pappadums with your spicy curries ..
Διαθέσιμο
2.28€
Ex Tax:2.02€
code: 0422712
Pappadum is a thin Indian flat bread made from lentil flour that retains its crispness during frying. Traditionally, the papadums in India and Nepal are used as an accompaniment to the main course or as a snack. They have a fry-time of a few minutes only. Use the pappadums with your spicy curries ..
Διαθέσιμο
2.98€
Ex Tax:2.64€
code: 0422715
Pappadum is a thin Indian flat bread made from lentil flour that retains its crispness during frying. Traditionally, the papadums in India and Nepal are used as an accompaniment to the main course or as a snack. They have a fry-time of a few minutes only. Use the pappadums with your spicy curries ..
Διαθέσιμο
2.48€
Ex Tax:2.19€
code: 0408495
Pappadum is a thin Indian flat bread made from lentil flour that retains its crispness during frying. Traditionally, the papadums in India and Nepal are used as an accompaniment to the main course or as a snack. Patak's Garlic Pappadums are made according to traditional Indian recipe and dried in ..
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4.38€
Ex Tax:3.88€
code: 0408500
Pappadum is a traditional Indian flat bread that is eaten as a side dish or as a crunchy snack. The basic dough of Madras Pappadums consists of lentil flour and is very suitable as a condiment for hot madras dishes. The pappadums need only to be pan-fried for a few seconds. Serve this Indian delicac..
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2.98€
Ex Tax:2.64€
code: 0430579
Method of preparation:1. Add 1lt of chilled water to the sachet of pani puri water powder.2. Add 40 ml of chilled water to the sachet of chutney powder.3. Soak the boondi in lukewarm water for 2 minutes and drain the excess water.For the pani puris: 1. Place the pani puris in a large dish..
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9.78€
Ex Tax:8.65€
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